Located about an hour north of Dubrovnik, in the town of Drače, on the Pelješac peninsula, the Edivo Vina winery requires a quick dive to explore where the wine is stored underwater in clay jugs — called amphorae — at the bottom of Mali Ston Bay for one to two years before it's enjoyed.
Seasickness is an age-old problem - in fact there are references to seasickness as far back as Ancient Greece.
Greek diving is back on the menu. X-RAY MAG’s Peter Symes asks Avgerinos Vrazopoulos, the director of Scuba Hellas—the Greek diving marketing group—for insights into the development of new dive locations and trip packages for international divers.
